Social Functions Packages


Nothing sets the stage for a memorable event experience quite like exquisitely designed and executed hors d’oeuvres perfectly paired with wines and beverages. Our spectacular venue is the perfect backdrop for your reception. Let our team show you exactly how what we can do for you.

Based on a per person price.

Antipasto Platter

  • Assorted grilled vegetables, sliced tomato and bocconcini cheese with balsamic reduction, marinated mushroom and olives

Vegetable Crudité

  • Assortment of seasonal vegetables served with cool ranch and blue cheese
    dipping sauce

Fruit Platter

  • Seasonal fresh fruit with cinnamon honey Greek yogurt dip

Imported and Domestic Cheese Board

  • A selection of various imported and domestic cheeses served with crackers and flatbreads

Hors D’Oeuvres

Minimum order of 4 dz per item required

  • Chicken Satay & Peanut Sauce
  • Kushiyaki Beef Skewers
  • Mini Crab Cakes with Cajun Remoulade
  • Truffle Mushroom and Asiago Tartine
  • Prosciutto, Asparagus and Goat
    Cheese Bundles
  • Thai Vegetable Cold Rolls with Thai Chili Glaze
  • Smoked Salmon Pinwheel with Red
    Onion Relish
  • Fish n’ Chip Bites with Lemon Tartar Sauce
  • Lamb Pops with Apple and Mint Jelly
  • Bacon Wrapped Scallops with Sweet
    Cocktail Sauce
  • Mini Twice Baked Potatoes with Chive Cream


The breakfast table is a sacred place for connecting, catching up and incredible conversations. Our Chef and culinary team will work with you to bring breakfast to a whole new level to ensure your group is well cared for at the most important meal of the day.

Based on a per person price.


Healthy Continental

  • Chef’s choice of Centennial’s bakery fresh muffins, fresh yogurt, wildflower honey, house-made granola, Berry compote and fresh fruit platter

Grab and Go Breakfast

  • Mini breakfast wraps OR breakfast sandwiches served with an assortment of whole fruit

Early Bird

  • Assortment of breakfast breads, cheddar scrambled eggs, bacon, choice of sausage OR ham, home fried russet potatoes and fresh fruit salad


Bring your group together for a lunch in any one of our event rooms. From small to large, we can ensure your next event allows time to enjoy a fantastic meal. Either buffet style or table served, we are ready for you.

Based on a per person price.


Gourmet Working Lunch

  • Gourmet assorted sandwiches on Chef’s selection of fresh breads

Assortment includes:

  • Slow roasted beef striploin with horseradish cream, shaved parmesan
  • Grilled chicken breast, avocado mayo, sundried tomato chutney and brie
  • Shaved smoked turkey, honey mustard, smoked applewood cheddar tomato
  • Fresh mozzarella, basil, sliced cucumber, baby spinach and sliced tomato
  • Grilled Mediterranean vegetables, basil pesto, white bean hummus and lola rosa
  • Choice of two salads
  • Fresh fruit platter, assorted cookies
    and pastries

Cold Buffet Luncheon

  • Assorted sandwich platter, brown sugar chipotle-glazed poached salmon OR chipotle marinated chicken breast with corn and black bean salsa, grilled portobello, roasted tomatoes, roasted peppers, herbed mayo and Haloumi cheese
  • Quinoa and grilled vegetable pilaf with toasted almonds
  • Choice of one salad, fresh fruit platter, assorted pastries and baked goods

Hot Buffet Luncheon

  • Honey ginger chicken with Asian
    cabbage slaw
  • Oven roasted Atlantic salmon fillet with Moroccan lemon and apricot chutney

Vegetarian option:

  • Eggplant and mushroom bake with tomato and roasted red pepper cream
    OR Grilled vegetable and barley risotto with spinach and sweet pepper coulis

Served with:

  • Roasted seasonal vegetables,
    Choice of wild rice pilaf OR roasted
    red skin potatoes
  • Choice of two classic or premium salads, assorted pastries, cookies and
    fresh fruit platter


An elegant evening event can make any special occasion truly unforgettable. Book our exclusive private dining room or event space and allow our culinary team to work their magic and provide you incredible dinner menu options. From the classics to the most modern of dishes, our respect and care for food is as elevated as our respect and care for our guests. Sit back, relax and watch as it all comes together – just for you.

Based on a per person price.


Sample 3-Course Meal

  • Pear and blue cheese salad with cherry tomato, arugula, candied pecans and red wine herb dressing
  • Grilled 6 oz. tenderloin, jumbo shrimp, roasted garlic butter and crispy onions
  • Vegetarian option: Mushroom agnolotti, cherry tomato, red onion and basil pesto
  • Dulce de leche cheesecake with spiced
    pecan crumble

Sample 4-Course Meal

  • Caprese salad – sliced Roma tomatoes, fresh bocconcini cheese, basil pesto, extra-virgin olive oil and balsamic reduction
  • Tomato bisque and Boursin cream
  • Pan seared salmon fillet with pickled fennel salad, chives, apple beurre blanc
  • Vegetarian option: Eggplant parmesan with house made tomato sauce, fresh basil and melted mozzarella cheese
  • Chef’s choice fresh seasonal cake selections

Sample 5-Course Meal

  • Caesar salad – herb croutons, bacon, parmesan, creamy garlic dressing
  • Antipasto plate
  • Penne arrabiatta with spicy tomato sauce
  • Oven roasted chicken supreme with roasted red pepper and basil cream
  • Vegetarian option: Thai style green curry with steamed rice
  • Mint marinated mixed berries with
    lemon sorbet
Book Now